OLD School Cakes
So today has been a rainy day… Not much to do, housework is finished and the kids are relaxing… One hour till bedtime and I can make one of my delicious school cakes with the love of my life.
If you want to make an Old School Sponge Cake heres the recipe:
You will need:
200g Butter
200g Self Raising Flour
175g Caster Sugar
3 eggs
Icing Sugar
1-2 Tablespoon(s) Water
Sprinkles
- Start by mixing the butter and sugar until creamy, then grease your baking tray (Ideally Rectangle) and mix in the flour and eggs.
- Pre Heat your oven to 170°c
- Place your smooth cake mix in the tray and bake for around 20-30 minutes until golden brown.
Tip:
When you get your cake out put a skewer through the middle and if it comes out clean the cake is ready, if not it needs a little longer.
You can also lightly press the top of the cake and if it bounces back up its ready!
I hope you enjoy your cakes!
Any feedback would be great 🙂
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